The molinillo, which translates to whisk, is a beautiful kitchen utensil essential in the preparation of Mexican chocolate.
- Made with flavourless aile wood
- Lathe-turned wood
- Beautifully carved
How to use it: After making a pot of chocolate, take the molinillo, place it between both palms and vigorously roll it back and forth. The molinillo twirl around whipping the beverage into a foam.
⚠️ Caring instructions: Hand wash only. Allow to thoroughly dry.
Artisan: Jesús Gómez Torres
Provenance: Las Animas, Oaxaca
Dimensions: 6 x 28 x 6 cms
*Exact dimensions vary as this is a handcrafted piece.